Franklin Farms Pressed tofu
100Clean
Ingredients · 3
GoodCautionAvoid,,
Common questions
Is Franklin Farms Pressed tofu healthy?
Franklin Farms Pressed tofu scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Franklin Farms Pressed tofu?
Franklin Farms Pressed tofu lists 3 ingredients, starting with Water, Organic Soybeans and Calcium Sulfate. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Franklin Farms Pressed tofu contain seed oils?
No. Nothing in Franklin Farms Pressed tofu’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Franklin Farms Pressed tofu?
We don’t have a NOVA classification on file for Franklin Farms Pressed tofu yet, so the processing axis scores it neutrally.
How does Franklin Farms Pressed tofu compare to other plant-based milks?
At 100/100 Franklin Farms Pressed tofu sits in our top band, among the better plant-based milks we have scored.
Is Franklin Farms Pressed tofu organic?
Franklin Farms Pressed tofu is not certified organic in our data.
Has Franklin Farms Pressed tofu been lab tested?
Not yet. No independent lab has published results for Franklin Farms Pressed tofu, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.
