TallowTallow
Frank's RedHot Frank's RedHot Sriracha Sauce

Frank's RedHot Sriracha Sauce

67Okay

Ingredients · 15

GoodCautionAvoid

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Common questions

Is Frank's RedHot Sriracha Sauce healthy?

Frank's RedHot Sriracha Sauce scores 67/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Frank's RedHot Sriracha Sauce?

Frank's RedHot Sriracha Sauce lists 15 ingredients, starting with Distilled Vinegar, Aged Cayenne Red Peppers, Sugar, Water and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Frank's RedHot Sriracha Sauce contain seed oils?

No. Nothing in Frank's RedHot Sriracha Sauce’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Frank's RedHot Sriracha Sauce?

We don’t have a NOVA classification on file for Frank's RedHot Sriracha Sauce yet, so the processing axis scores it neutrally.

How does Frank's RedHot Sriracha Sauce compare to other hot sauce?

At 67/100 Frank's RedHot Sriracha Sauce lands mid-scale — below the typical score in hot sauce, but clear of the bottom band.

Is Frank's RedHot Sriracha Sauce organic?

Frank's RedHot Sriracha Sauce is not certified organic in our data.

Has Frank's RedHot Sriracha Sauce been lab tested?

Not yet. No independent lab has published results for Frank's RedHot Sriracha Sauce, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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