Eastern Seas Scallops
97Clean
Ingredients · 3
GoodCautionAvoid,,
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Common questions
Is Eastern Seas Scallops healthy?
Eastern Seas Scallops scores 97/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Eastern Seas Scallops?
Eastern Seas Scallops lists 3 ingredients, starting with Scallops, Water and Sodium Tripolyphosphate. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Eastern Seas Scallops contain seed oils?
No. Nothing in Eastern Seas Scallops’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Eastern Seas Scallops?
We don’t have a NOVA classification on file for Eastern Seas Scallops yet, so the processing axis scores it neutrally.
How does Eastern Seas Scallops compare to other seafood?
At 97/100 Eastern Seas Scallops sits in our top band, among the better seafood we have scored.
Is Eastern Seas Scallops organic?
Eastern Seas Scallops is not certified organic in our data.
Has Eastern Seas Scallops been lab tested?
Not yet. No independent lab has published results for Eastern Seas Scallops, so its score is based on its ingredient list, processing and packaging alone.
Full methodology: how we score products.