Dr. Oetker Pizza 4 Meat Rising Crust

Name: Dr. Oetker Pizza 4 Meat Rising Crust
Brand: Dr. Oetker

15Avoid

Ingredients · 42

GoodCautionAvoid

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Common questions

Is Dr. Oetker Pizza 4 Meat Rising Crust healthy?

Dr. Oetker Pizza 4 Meat Rising Crust scores 15/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Dr. Oetker Pizza 4 Meat Rising Crust?

Dr. Oetker Pizza 4 Meat Rising Crust lists 42 ingredients, starting with Enriched Wheat Flour, Water, Milk and/Or Ultrafiltered Milk, Salt and Bacterial Culture. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Dr. Oetker Pizza 4 Meat Rising Crust contain seed oils?

Yes. Dr. Oetker Pizza 4 Meat Rising Crust lists Soya Oil in its ingredients.

How processed is Dr. Oetker Pizza 4 Meat Rising Crust?

We don’t have a NOVA classification on file for Dr. Oetker Pizza 4 Meat Rising Crust yet, so the processing axis scores it neutrally.

How does Dr. Oetker Pizza 4 Meat Rising Crust compare to other frozen pizza?

At 15/100 Dr. Oetker Pizza 4 Meat Rising Crust scores worse than most frozen pizza we have scored. A higher-scoring option in frozen pizza is Yough Pepperoni Pizza at 74/100.

Is Dr. Oetker Pizza 4 Meat Rising Crust organic?

Dr. Oetker Pizza 4 Meat Rising Crust is not certified organic in our data.

Has Dr. Oetker Pizza 4 Meat Rising Crust been lab tested?

Not yet. No independent lab has published results for Dr. Oetker Pizza 4 Meat Rising Crust, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.