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DeLand Bakery All natural oat bran bread

All natural oat bran bread

96Clean

Ingredients · 8

GoodCautionAvoid

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Common questions

Is DeLand Bakery All natural oat bran bread healthy?

DeLand Bakery All natural oat bran bread scores 96/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in DeLand Bakery All natural oat bran bread?

DeLand Bakery All natural oat bran bread lists 8 ingredients, starting with Filtered Water, Oat Bran, Rolled Oats, Enzymes and Sea Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does DeLand Bakery All natural oat bran bread contain seed oils?

No. Nothing in DeLand Bakery All natural oat bran bread’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is DeLand Bakery All natural oat bran bread?

We don’t have a NOVA classification on file for DeLand Bakery All natural oat bran bread yet, so the processing axis scores it neutrally.

How does DeLand Bakery All natural oat bran bread compare to other bread?

At 96/100 DeLand Bakery All natural oat bran bread sits in our top band, among the better bread we have scored. A higher-scoring option in bread is jovial 100% Organic Einkorn All-Purpose Flour at 100/100.

Is DeLand Bakery All natural oat bran bread organic?

DeLand Bakery All natural oat bran bread is not certified organic in our data.

Has DeLand Bakery All natural oat bran bread been lab tested?

Not yet. No independent lab has published results for DeLand Bakery All natural oat bran bread, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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