TallowTallow
Daiya Daiya Mozzarella Shreds

Daiya Mozzarella Shreds

47Okay

Ingredients · 18

GoodCautionAvoid

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Common questions

Is Daiya Mozzarella Shreds healthy?

Daiya Mozzarella Shreds scores 47/100 on Tallow — our okay band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Daiya Mozzarella Shreds?

Daiya Mozzarella Shreds lists 18 ingredients, starting with Water, Gluten-free Oat Flour, Pea Protein, Cultures and Enzymes. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Daiya Mozzarella Shreds contain seed oils?

Yes. Daiya Mozzarella Shreds lists Expeller Pressed Safflower Oil in its ingredients.

How processed is Daiya Mozzarella Shreds?

We don’t have a NOVA classification on file for Daiya Mozzarella Shreds yet, so the processing axis scores it neutrally.

How does Daiya Mozzarella Shreds compare to other plant-based milks?

At 47/100 Daiya Mozzarella Shreds lands mid-scale — below the typical score in plant-based milks, but clear of the bottom band.

Is Daiya Mozzarella Shreds organic?

Daiya Mozzarella Shreds is not certified organic in our data.

Has Daiya Mozzarella Shreds been lab tested?

Not yet. No independent lab has published results for Daiya Mozzarella Shreds, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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