Sour Dough bread
100Clean
Ingredients · 3
GoodCautionAvoid,,
Healthier swaps
Same shelf, cleaner ingredients
Common questions
Is Colombo Sour Dough bread healthy?
Colombo Sour Dough bread scores 100/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.
What is in Colombo Sour Dough bread?
Colombo Sour Dough bread lists 3 ingredients, starting with Flour, Water and Salt. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.
Does Colombo Sour Dough bread contain seed oils?
No. Nothing in Colombo Sour Dough bread’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".
How processed is Colombo Sour Dough bread?
Colombo Sour Dough bread is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.
How does Colombo Sour Dough bread compare to other bread?
At 100/100 Colombo Sour Dough bread sits in our top band, among the better bread we have scored.
Is Colombo Sour Dough bread organic?
Yes. Colombo Sour Dough bread carries USDA Organic certification, which is worth +5 points in the score above.
Full methodology: how we score products.
