TallowTallow
Campbell's Cream of mushroom

Cream of mushroom

19Avoid

Ingredients · 13

GoodCautionAvoid

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Common questions

Is Campbell's Cream of mushroom healthy?

Campbell's Cream of mushroom scores 19/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Campbell's Cream of mushroom?

Campbell's Cream of mushroom lists 13 ingredients, starting with Water, Mushrooms, Vegetable Oil, Modified Corn Starch and Wheat Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Campbell's Cream of mushroom contain seed oils?

Yes. Campbell's Cream of mushroom lists Vegetable Oil in its ingredients.

How processed is Campbell's Cream of mushroom?

We don’t have a NOVA classification on file for Campbell's Cream of mushroom yet, so the processing axis scores it neutrally.

How does Campbell's Cream of mushroom compare to other canned goods?

At 19/100 Campbell's Cream of mushroom scores worse than most canned goods we have scored. A higher-scoring option in canned goods is jovial Organic Chickpeas at 100/100.

Is Campbell's Cream of mushroom organic?

Campbell's Cream of mushroom is not certified organic in our data.

Has Campbell's Cream of mushroom been lab tested?

Not yet. No independent lab has published results for Campbell's Cream of mushroom, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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