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Batchelors Batchelors Pasta n Sauce Cheese, Leek & Ham

Batchelors Pasta n Sauce Cheese, Leek & Ham

27Avoid

Ingredients · 18

GoodCautionAvoid

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Common questions

Is Batchelors Pasta n Sauce Cheese, Leek & Ham healthy?

Batchelors Pasta n Sauce Cheese, Leek & Ham scores 27/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Batchelors Pasta n Sauce Cheese, Leek & Ham?

Batchelors Pasta n Sauce Cheese, Leek & Ham lists 18 ingredients, starting with Durum Wheat Semolina, Wheat Flour, Cheese Powder, Whey Powder and Dried Yeast Extract. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Batchelors Pasta n Sauce Cheese, Leek & Ham contain seed oils?

No. Nothing in Batchelors Pasta n Sauce Cheese, Leek & Ham’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Batchelors Pasta n Sauce Cheese, Leek & Ham?

We don’t have a NOVA classification on file for Batchelors Pasta n Sauce Cheese, Leek & Ham yet, so the processing axis scores it neutrally.

How does Batchelors Pasta n Sauce Cheese, Leek & Ham compare to other pasta & noodles?

At 27/100 Batchelors Pasta n Sauce Cheese, Leek & Ham scores worse than most pasta & noodles we have scored. A higher-scoring option in pasta & noodles is Western Family Signature Rigatoni at 99/100.

Is Batchelors Pasta n Sauce Cheese, Leek & Ham organic?

Batchelors Pasta n Sauce Cheese, Leek & Ham is not certified organic in our data.

Has Batchelors Pasta n Sauce Cheese, Leek & Ham been lab tested?

Not yet. No independent lab has published results for Batchelors Pasta n Sauce Cheese, Leek & Ham, so its score is based on its ingredient list, processing and packaging alone.

Full methodology: how we score products.

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