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Annie's Bakery Deli Sourdough

Deli Sourdough

89Clean

Ingredients · 8

GoodCautionAvoid

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Common questions

Is Annie's Bakery Deli Sourdough healthy?

Annie's Bakery Deli Sourdough scores 89/100 on Tallow — our clean band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

What is in Annie's Bakery Deli Sourdough?

Annie's Bakery Deli Sourdough lists 8 ingredients, starting with Unbleached Unbromated Wheat Flour, Malted Barley Flour, Water, Sea Salt and Cultured Wheat Flour. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

Does Annie's Bakery Deli Sourdough contain seed oils?

No. Nothing in Annie's Bakery Deli Sourdough’s ingredient list matches a seed oil — canola, soybean, corn, cottonseed, grapeseed, sunflower, safflower, rice bran or peanut oil, or an unspecified "vegetable oil".

How processed is Annie's Bakery Deli Sourdough?

Annie's Bakery Deli Sourdough is NOVA group 3: processed, but not ultra-processed. NOVA runs 1 to 4, where 1 is whole food and 4 is ultra-processed.

How does Annie's Bakery Deli Sourdough compare to other bread?

At 89/100 Annie's Bakery Deli Sourdough sits in our top band, among the better bread we have scored. A higher-scoring option in bread is izzio ARTISAN BAKERY Organic San Francisco Style Sourdough at 99/100.

Is Annie's Bakery Deli Sourdough organic?

Annie's Bakery Deli Sourdough is not certified organic in our data.

Full methodology: how we score products.

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