Gluten Free Plain Bagels

Breakdown

Ultra-processed · 2 ingredients to avoid

365 Whole Foods Market Gluten Free Plain Bagels scores 26/100 on Tallow — our avoid band. That number comes from what is on the label: the ingredients, how processed it is, and what it is packaged in. It is not a verdict on your diet — Tallow does not weigh calories, portion size or how often you eat it, so a high score means the ingredients are clean, not that the food is unlimited.

365 Whole Foods Market Gluten Free Plain Bagels lists 10 ingredients, starting with Water, Modified Tapioca Starch, Potato Starch, Brown Rice Flour and Corn Starch. Ingredients are listed in descending order by weight, so the first few make up most of what you are eating.

At 26/100 365 Whole Foods Market Gluten Free Plain Bagels scores worse than most bagels & english muffins we have scored. A higher-scoring option in bagels & english muffins is Thomas' Organic Everything Bagels at 100/100.