sweetFrog publishes two genuine Ingredient Statement PDFs covering 234 items, frozen desserts and toppings alike, which is more disclosure than most of this category manages. The froyo itself is comparatively light on seed oils - only 46 of 234 items name one - but the additive picture is not: 219 of 234 carry at least one, with corn syrup in 167, gums in 168, mono- and diglycerides in 145 and artificial flavour in 130. Both the waffle cone and the waffle bowl list soybean oil.
Rated 2026-08-26 from sweetFrog's own two Ingredient Statement PDFs, linked from sweetfrog.com/menu/nutrition/index.php: Ingredient_Statement_Frozen_Desserts.pdf (591,794 bytes, 20 pages) and Ingredient_Statement_Toppings.pdf (308,738 bytes, 4 pages). 234 items in total - 153 frozen-dessert builds and 81 toppings. Seed oils: 46 of 234, the lowest share of any ice cream chain rated this run. Generic vegetable oil 22, soybean oil 19, canola 15, sunflower 4, corn 1 (Oatmeal Cookie), cottonseed 1 (Chips Ahoy Chocolate Chip Cookies). The Waffle Cone and Waffle Bowl share one statement and it lists Soybean Oil. Additives: 219 of 234. Corn syrup 167, gums 168, mono- and diglycerides 145, artificial flavour 130, natural flavour 129, carrageenan 125, artificial colour 88, soy lecithin 59, maltodextrin 40. Only three items are clean on both: Almonds, Pecans and Walnuts.