Andy's publishes ingredient statements for only its two custard bases, and neither names an oil - the one seed-oil link is a mono- and diglyceride emulsifier their own FAQ says is sourced from soybean oil. The bases are clean of dyes and preservatives, but the mix and every topping arrive premade, so almost nothing here is made from scratch in store.
Rated 2026-09-07 from Andy's own documents. The nutrition sheet at eatandys.com/s/AFC-nutritional-information.jpg carries full ingredient statements for exactly two items, the Vanilla and Chocolate custard bases, and says: "Nutritional Information for Custard Only. We do not provide nutritional information for toppings." Neither statement names any oil. seed_oil=some, not none, because their FAQ says the mono and diglycerides in the custard mix are "sourced from soybean oil", putting a soybean-derived emulsifier in every custard item; about 55 toppings carry no statement at all. swap=unsure; nothing published, and there is no fryer. additives=some: Vanilla has no artificial ingredient, Chocolate lists "Natural and Artificial Vanilla"; both carry mono and diglycerides and three gums; no dye, TBHQ, BHA, BHT, titanium dioxide, benzoate, polysorbate, propylene glycol, nitrite or HFCS. nova=all: a bought-in mix and bought-in branded toppings, frozen and assembled in store. plastics null.